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Digging Deeper Part 2 - Exeter

When: March 20th 2018 10:30 to 16:30
Location: EX6 6JH

Are you working hard but your dairy business is not progressing? Want to look into the numbers but don’t know where to start?

Aimed at dairy farm owners and managers. AHDB Dairy invite you to a short course to build your confidence and develop your skills, enabling you to understand how your dairy business is performing and where to focus your efforts to drive profit and build a sustainable business.

Date:        Tuesday 20 March 2018

Time:       10:30 – 16:30 (Lunch and refreshments provided)

Venue:     The Devon Rural Hub, Amory Building, Cheriton Bishop, Exeter EX6 6JH

Trainer:    Tony Evans, Head of dairy and livestock consultancy team at Andersons Consulting

Day two:

  • Forward budget
  • The balance sheet
  • Cashflow
  • Sensitivity analysis
  • Monitoring and adapting with change
  • New opportunity – partial budget

We have run this course before and attendees were very positive about the changes they were able to make as a result of using ideas from the sessions.

This course cut straight to the nuts and bolts of understanding and controlling our business. Lots of very useful business planning tools that we regularly use.” - Chris and Rachel Knowles, Trink Dairy, Cornwall.

It is essential you commit to attending BOTH days and bring your latest set of annual accounts (not to share with others but to use during the course for ACTUAL data for your business) and a note of your annual saleable milk volume in litres.

For more information or to book a place (max 2 places per business - you can bring your consultant/ accountant) please call Kate Harris on 07929 203703

Dairy Pro Points are available for attending this event, Click here for more details.