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Are you building a resilient dairy farming business?

When: November 6th 2018 11:30 to 13:30
Location: LE14 3DT

Is your dairy farm achieving your desired lifestyle, a profit and a secure future for your family? Join dairy farmer and business consultant, Gaynor Wellwood, as she explains how she and her husband Kieran started with 30 cows on a council holding in Devon and built up to a highly-profitable, 300-cow herd near Melton Mowbray.

Gaynor will speak about the important factors in growing a profitable business from scratch – and how she and her family are planning their post-Brexit future. You are invited to:

  • Learn how budgeting helps the business withstand milk price volatility
  • Discover Gaynor’s approach to setting and achieving goals
  • Find out why good communication is essential on the family farm
  • Get an understanding of how benchmarking helps identify areas for improvement
  • And hear why planning removes guesswork and gives control

Date:     Tuesday 6 November 2018

Time:    11:30 prompt start till 13:30 followed by lunch (coffee from 11:00)

Venue:  The Blue Bell Inn, 36 Main Street, Hoby, Leicestershire LE14 3DT

As space is limited (and to make sure there is enough lunch!) please book a place by Friday 2 November.

For more information, or to book a place, please contact Shirley Macmillan on 07766 402393 or

Dairy Pro Points are available for attending this event, Click here for more details